A classic snack at home is hummus with raw vegetables or crackers - nutritious and delicious. After having tried several combinations for this recipe, this one is by far my favorite.
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INGREDIENTS
1 can chickpeas, rinsed and drained
3 tbsp extra virgin olive oil
1 tbsp nutritional yeast
2 tbsp dijon mustard
1 tbsp apple cider vinegar
Sea salt
STEPS
1. Add all ingredients in a food processor or high-speed blender and blend until desired consistency.
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