Overnight oats and matcha? Sold. If you have matcha at home and don't like to drink it straight, add it to a breakfast type recipe and you'll find it tastes much better when combined with ingredients like maple syrup and yogurt.
INGREDIENTS
1/2 cup oats
1 tbsp chia seeds
1 tsp matcha powder
1 tbsp maple syrup
1/2 cup Unsweetened Vegan Yogurt from LeGrand
1/2 cup frozen berries
Cover with non-dairy milk
STEPS
1. Add all ingredients into a mason jar and give it a good stir so everything is mixed together. Refrigerate at least 3 hours or overnight & enjoy.
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